Royal Salad

Royal Salad

Salad of crab sticks and orange is able to please even an exquisite gourmet, not to mention the lovers of crab sticks. Delicious, juicy, fragrant.


● Crab sticks — 7 pieces,
● Orange — 1 piece,
● Eggs — 4 pieces,
● Garlic — 1 clove,
● Canned corn — 100g.,
● Mayonnaise — 100 — 150g.


1. Crab sticks to unfreeze. Eggs boil hard.

2. Eggs should be cleaned and cut into small cubes, crab sticks crosswise, into small slices.

3. Peel the garlic clove and finely chop it with a knife.

4. Peel the orange. Disassemble the lobules. Remove each lobule from the skins, then cut.

5. Combine prepared foods, add mayonnaise and gently mix.

6. Put the salad in a salad bowl and serve.

Delicious salad is ready !!!

Bon Appetit!!!

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