Pancakes with Apple, Cinnamon and Sour Cream

Pancakes with Apple, Cinnamon and Sour Cream

Pancakes with apples and cinnamon will please everyone, this is a great dessert that is easy to cook.


• Pancakes 3 pcs.,
• Apple 1 pc.,
• Light raisins 15 grams,
• Butter 15 grams,
• Sugar 10 grams,
• Ground cinnamon 1 grams,
• Fresh mint 1 grams,
• Sour cream 20% 50 grams,
• Lemon extract 1 tsp.


1. Peel the apple and cut it into slices.
2. Pour boiling water over white raisins and let it brew for 5 minutes, then strain.
3. Melt the butter in a pan, put the sliced ​​apples, sprinkle with sugar and add the raisins.
4. Mix everything and leave to roast on medium heat for 2 minutes.
5. Add ground cinnamon.
6. Beat the sour cream with lemon juice using a whisk until the volume doubles.
7. Rinse and dry the fresh mint.
8. Put the finished pancakes on a platter, put an apple and raisin filling in the center, add sour cream and garnish with mint.

Bon Appetit!!!

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