Fried eggs in the form of heart.

Fried eggs in the form of heart

It is necessary to make quite a bit of effort to the usual scrambled eggs with sausage turned into a romantic breakfast for Valentine’s Day.


● Sausage — 2 pcs.,
● Eggs — 2 pcs.,
● Salt and pepper to taste,
● Vegetable oil to taste,
● Herbs to taste.


1. Sausages peel and cut in half lengthwise, but do not cut through. Turn the two sausages and connect the ends so as to obtain a heart. Scrapie toothpick.

2. Lightly fry in a small amount of vegetable oil. As soon as the sausage fry on one side, turn and carefully pour in the middle of the egg. Season with salt and pepper.

3. Transfer to a plate and sprinkle with chopped herbs.

Bon Appetit!!!

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