Sangria with tropical fruits.

Sangria with tropical fruits

Tropical Sangria from white wine with coconut rum, juices and fresh fruits will be the main drink at a summer party.

Ingredients:

● Sweet white wine — 750 ml.,
● Rum Malibu — 1 glass,
● Pineapple juice — 170 ml.,
● Orange juice — 1/2 cup,
● Fresh chopped pineapples, oranges, kiwi and strawberries.

Directions:

1. Mix all the ingredients in a large pitcher and cool well before serving. The more fruits, the better!

2. To dispense a drink in glasses, at will adding ice cubes. The tropical sangria is ready.

Bon Appetit!!!

Responses are currently closed, but you can trackback from your own site.
Besucherzahler
счетчик для сайта