Pineapple Cake with Condensed Milk

Pineapple Cake with Condensed Milk

If you want a healthy, sweet and tasty dessert, this is the recipe you were looking for.


● 2 eggs,
● 2/3 can of condensed milk,
● 1.5 cups of flour,
● 1 can of pineapple slices,
● 1 package of baking powder.


1. Beat eggs with condensed milk, add flour and baking powder.

2. Pour the dough into the baking dish, lay the pineapple circles on top, pressing the pineapple rings gently.

3. Bake for 20-25 minutes at 160-175 degrees in a preheated oven.

Easy to prepare and very tasty pie.

Bon Appetit!!!

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