Dietary skewers of fish and seafood

Dietary skewers of fish and seafood

dietary-skewers-of-fish-and-seafood

Ingredients:

CAN BE USED — Sturgeon (190 kcal).
BETTER USE — Halibut (165 kcal), Sea bass (118 kcal), Trout or Salmon (125-150 kcal).
GOOD USE — Pike, Cod, Pike (80 kcal), Squid, Shrimp, Octopus (110 kcal).

Directions:

If you love the sea and seafood, roast on the grill all the inhabitants of the sea. Moreover, fatty fish, such as sturgeon, it is better not to bake in foil, the best on skewers that extra fat is gone.

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