Archive for the ‘Main Dishes’ Category

Chicken breasts.

Chicken breasts


● Chicken Breast — 3 pcs.,
● Mayonnaise — 2-3 tbsp.,
● Egg — 1 pc.,
● Flour or starch — 2-3 tbsp.,
● Salt, pepper to taste,
● Garlic — 3-4 cloves,
● Pinch of curry.

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Chicken wings in honey-soy sauce.

Chicken wings in honey-soy sauce


● Chicken wings — 1 kg.
● Honey — 2 tbsp.
● Soy sauce — 4 tbsp.
● Olive oil — 2 tablespoons,
● Hot sauce Tabasco — 1 tsp.
● Good ketchup or tomato paste — 1 tsp.
● Salt, spices to taste.

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How to cook at home the chicken in the «Teriyaki» sauce as in a Japanese restaurant.

How to cook at home the chicken in the "Teriyaki" sauce as in a Japanese restaurant

The usual fried chicken can become your signature dish, and prepare her a delicious «Teriyaki»sauce.

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Beef steak with red wine.

Beef steak with red wine

Homeland beefsteak — England. The recipe of this steak is not complicated, but requires adherence to some very important rules, without which it will not turn out juicy and fragrant dish.

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Homemade turkey sausages.


Sausages homemade in taste different from the store, but they are much more useful, as are prepared exclusively from natural ingredients.

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