Pastrami of chicken fillet
Tender and juicy chicken, which is suitable as a snack for each day as well as looks great on a festive table.
Ingredients:
Chicken fillet — 2 pcs.
Water — 1 glass
Vegetable oil — 1.5 tbsp
Sol — 0.25 tsp
Honey — 1 tsp
Paprika — 1.5 tbsp
Walnut grated nutmeg — 0.25 tsp
Garlic lobule — 3 pieces